Niacin Sodium Salt is a chemical compound that is commonly known as sodium nicotinate or nicotinic acid sodium salt. It is the sodium salt form of niacin, which is a water-soluble B vitamin, also known as Vitamin B3 or nicotinic acid.
Niacin Sodium Salt is derived from niacin, a vital nutrient found in various foods such as meat, fish, and beans. It serves as an essential component in the body's energy metabolism, helping convert food into energy. Additionally, niacin plays a crucial role in maintaining proper functioning of the nervous system, skin, and digestive system.
As a sodium salt, niacin is in a more stable and water-soluble form, making it easier to use in certain applications. It is often utilized in the food and pharmaceutical industries as an additive, nutritional supplement, or therapeutic agent. In food products, it can act as a flavor enhancer, antioxidant, or nutrient fortifier.
In the pharmaceutical field, Niacin Sodium Salt is commonly used to treat niacin deficiency, prevent pellagra (a disease caused by niacin deficiency), and lower cholesterol levels. It is sometimes prescribed as a medication to help reduce the risk of cardiovascular diseases by lowering triglyceride and cholesterol levels in the blood.
Overall, Niacin Sodium Salt is a significant compound in supporting overall health and as a critical ingredient in numerous food and pharmaceutical applications.
