FURFURYL Meaning and
Definition
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Furfuryl is an organic compound characterized as a heterocyclic aromatic aldehyde with the chemical formula C5H4O2. It is derived from furan, a cyclic ether, through the process of furfural production. Furfuryl can be obtained naturally from various sources such as plant materials, including corn cobs, sugar cane bagasse, and rice husks.
In terms of physical properties, furfuryl is a colorless to yellowish liquid that possesses a pungent, sweet odor. It has a relatively low boiling point and a high refractive index. This compound is soluble in many organic solvents including alcohol, ether, and chloroform, while being sparingly soluble in water.
Furfuryl is an important building block in various industrial applications. It is commonly used as a monomer for the production of resins, including furan resins, which find application in the manufacturing of foundry cores and molds. Additionally, it serves as a precursor in the synthesis of other chemicals like furan derivatives and pharmaceutical intermediates.
Moreover, due to its unique aromatic and reactive properties, furfuryl is widely utilized as a flavoring agent in food and beverages. It imparts a sweet, caramel-like taste and aroma to many food products such as baked goods, coffee, and flavored drinks.
Overall, furfuryl is a versatile compound that finds use in various industrial sectors and contributes to a range of applications, including resin production, chemical synthesis, and flavorings in the food industry.
Common Misspellings for FURFURYL
- durfuryl
- curfuryl
- vurfuryl
- gurfuryl
- turfuryl
- rurfuryl
- fyrfuryl
- fhrfuryl
- fjrfuryl
- firfuryl
- f8rfuryl
- f7rfuryl
- fuefuryl
- fudfuryl
- fuffuryl
- futfuryl
- fu5furyl
- fu4furyl
- furduryl
- furcuryl
Etymology of FURFURYL
The word "furfuryl" is derived from the compound "furfural", which in turn originates from "furan".
"Furfural" was coined in the mid-19th century and comes from the combination of "furfur" (Latin for bran) and "al" (referring to the aldehyde functional group). This naming was inspired by the ability to obtain furfural from bran, a byproduct of grain processing.
Now, "furfuryl" is derived from "furfural" by replacing the "-al" ending with "-yl". The suffix "-yl" is commonly used in organic chemistry to indicate a particular type of functional group called an alkyl group. Hence, "furfuryl" describes a compound that contains the furan ring with an attached alkyl group.
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