How Do You Spell COQUE?

Pronunciation: [kˈə͡ʊk] (IPA)

Correct spelling for the English word "Coque" is [kˈə͡ʊk], [kˈə‍ʊk], [k_ˈəʊ_k] (IPA phonetic alphabet).

COQUE Meaning and Definition

  1. Coque is a noun that has several meanings depending on the context. One definition of coque refers to a type of headgear or hat that was popular in the 18th century. It is a large, high-crowned hat that is often decorated with feathers, ribbons, or other embellishments. Coques were typically worn by women as a fashionable accessory.

    Another meaning of coque refers to the protective shell or casing that covers the seed or fruit of certain plants. It can also be used to describe the hard outer covering of certain animals, such as turtles or crustaceans.

    In the culinary world, coque is a term used to describe a cooking technique in which food is gently poached in a liquid, typically water or broth. This technique is often used for cooking delicate items, such as eggs or fish, as it helps to ensure that the food is cooked evenly and retains its moisture.

    Coque can also be used as a slang term in certain regions to refer to a person who is arrogant, conceited, or overly self-confident. This usage is typically informal and may vary in meaning depending on the specific cultural context.

    Overall, the word coque can have multiple meanings depending on the specific context in which it is used, ranging from a type of headgear to a cooking technique or slang term.

Common Misspellings for COQUE

  • xoque
  • ckque
  • cpque
  • c0que
  • c9que
  • co1ue
  • co2ue
  • coaue
  • coqye
  • coqhe
  • coqje
  • coqie
  • coq8e
  • coq7e
  • coquw
  • coqus
  • coqud
  • coqur
  • coqu4
  • soque

Etymology of COQUE

The word "coque" has multiple origins and meanings depending on the context.

1. In French, "coque" means "shell". Its origin can be traced back to the Latin word "coccus", which means "berry" or "grain". Over time, the meaning shifted to "kernel" or "shell", as seen in the French word "coquille" (shell) and "coquillage" (seashell).

2. In the culinary world, "coque" refers to an egg that is poached with the yolk still runny. Its etymology can be linked to the Latin word "coccus", meaning "oblong", which also relates to the shape of the egg.

3. In English, "coque" can refer to a type of elaborately styled hairdo, particularly one resembling a pompadour or an updo with a prominent, rounded shape.

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