Pronunciation: [bˈɪtə pˈiː] (IPA) 
Bitter pea can be spelled phonetically as /ˈbɪtər pi/. The word "bitter" is pronounced with a short "i" sound, followed by a "t" and "er" sound. "Pea" is pronounced with a long "e" sound, followed by a "p" and "ea" sound. The spelling of this word accurately represents the sounds that make up the word. Bitter pea is a type of legume that can be found in many dishes around the world, known for its slightly bitter taste.
Bitter pea is a plant species scientifically known as Ormosia monosperma, belonging to the Fabaceae family. It is a tropical leguminous plant native to parts of Asia, including India, Sri Lanka, and Bangladesh. The plant derives its name "bitter pea" from the taste of its pea-like seeds which possess a distinct bitter flavor when consumed.
Bitter pea is characterized by its slender, climbing vine-like stems that can reach up to several meters in length. The plant bears compound leaves, each consisting of small leaflets in pairs. It produces vibrant, reddish-tinged flowers that eventually give way to small seed pods, which contain a single seed. These seeds are usually red or black in color and have a hard, woody casing.
In traditional medicine, bitter pea has been used for its various medicinal properties. The seeds are known to possess potent anti-inflammatory and analgesic qualities, and are sometimes used in remedies for rheumatism, joint pain, and arthritis. However, it is crucial to note that bitter pea seeds are known to be toxic if ingested in large quantities and can cause severe poisoning symptoms.
Furthermore, bitter pea is also valued for its applications in the field of woodworking. The hard, durable wood derived from the plant is often used in crafting furniture, cabinetry, and other structures. The wood is highly prized for its beautiful natural coloration and fine grain texture.
Overall, bitter pea is a tropical legume plant renowned for its bitter-tasting seeds, medicinal properties, and quality wood.
The word "bitter pea" does not have a specific etymology, as it appears to be a combination of two separate words: "bitter" and "pea".
The word "bitter" comes from the Old English term "bitter", which means "having a harsh, disagreeable taste". It originated from the Proto-Germanic word "bitraz" and is related to other Germanic languages such as German "bitter" and Dutch "bitter".
"Pea" refers to the small, round seed of a leguminous plant commonly known as the pea. The word "pea" comes from the Middle English term "pease", which is derived from the Old English word "pise". It can be traced back to the Late Latin word "pisum" and the Ancient Greek word "pison".
